Pork tenderloin with mustard sauce

PORK
Medium Apple, Hickory, Lychee
40 Minutes
Pork tenderloin with mustard sauce
A Quick & Easy Pork Dinner Staple

Ingredients

• 1 Pork Tenderloin

Mustard Sauce

• 1 1/2 Tbsp. Dijon Mustard

• 1 1/2 Tbsp. Cooking Oil

• 1 1/2 Tbsp. White Vinegar

• 1 Tsp. Red Pepper Flakes

• 1 Tsp. Smoked Paprika

• 3/4 Tsp. Kosher Salt

• 1/2 Tsp. Parsley Flakes

• 1/2 Tsp. Onion Powder

• 1/2 Tsp. Granulated Garlic

• 1/4 Tsp. Ground Black Pepper

Steps

1. Preheat grill to 350°F

2. Combine all of the mustard sauce ingredients and rub onto your pork tenderloin.

3. Place on the grill, turning every 5 minutes, and cook for 15-20 minutes or until the internal temperature reaches 150°F.
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